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Give Away, Don’t Throw Away!

One supermarket chain says it will give food away in an effort to reduce the amount of food it throws away.

A shopper in a grocery store reaches to take an item from a bin surrounded by other bins of fruits, vegetables, and yogurt

© Yui Mok—PA Image/Getty Images

A shopper picks items at a Tesco store in London, England. Tesco will make some items free at a certain time each day.

Imagine a store giving away some of its items for free. Tesco, a supermarket in the United Kingdom (U.K.), has decided to do just that.

In a small number of Tesco stores, and on a trial basis for now, Tesco plans to give away the food items that are about to expire, as part of its effort to reduce food waste. The items, which will be marked with a yellow sticker, will be free after 9:30 p.m. They’ll be offered to charities and supermarket employees first. What’s left will then be offered to customers.

When a food item expires, it can no longer be sold and must be thrown away. Because of this, supermarkets all over the world waste a lot of food. It’s an issue that many supermarkets have been trying to address. 

Tesco wants to reduce its food waste by 50 percent by the end of 2025. Like other supermarkets in the U.K., it already donates a lot of the food that hasn’t sold to food banks and other charities. But this has not been enough. The company hopes that offering items to customers at the end of the day will further reduce the amount of food it throws away.

The plan comes at a time when food prices are rising, and many people are struggling to pay their bills. In the U.K. alone, more than 1 in 10 people are “food insecure,” which means they skip meals because they cannot afford enough food. Food insecurity is a problem in many other nations as well.

Tesco is hoping its plan will not only reduce food waste but also give more people the opportunity to fill their fridges.

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Did You Know?

The average person wastes more than their body weight in food each year.

Pizza being scraped from a plate into a kitchen trash can.

© Andrey Popov/stock.adobe.com

I’ll Eat That!

Three people sit at a table eating sushi out of takeout containers with a Too Good to Go bag in the background.

Courtesy of Too Good to Go

Supermarkets aren’t the only ones wasting food. Restaurants and families also end up throwing out quite a bit of the food they buy. But there are ways to reduce food waste. An app called Too Good To Go helps restaurants and other food businesses avoid throwing out food.

How It Works

Businesses put together “surprise bags” containing soup, sushi, donuts, or any other food they’d have to throw away if they could not sell it. Then they post the bags on the Too Good To Go app at a discounted price.

A Tasty Surprise

App users (anyone who wants to sign up for the app) can buy surprise bags. These customers won’t know exactly what’s in each bag, but they will have some idea of what they’re buying. There’s a good chance a donut shop’s surprise bags will contain donuts, for example. The surprise is part of the fun!

From Farms to Our Tables

A worker holds a large pile of tea leaves as another worker gathers tea leaves in the background.

© Paula Bronstein/Getty Images

Farms produce a huge amount of the food we eat each day, including meat, veggies, and even sugar. You can learn about how farms work, and how food gets from a farm to a supermarket, at Britannica!

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Word of the Day

surplus

Part of speech:

adjective

Definition:

: more than the amount that is needed

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